They say that a good wine
improves in taste the longer
you keep it in the bottle.
That means years and years
of leaving it in your cellar
just anticipating the way
those sweet grapes will taste
the second they hit your tongue.
I wonder if people are more like
good wines than they know.
I, for one, would be a champagne
bursting with overwhelming bubbles
when you finally take the cork out
but I’ll be worth every drop.
Baffy Basics 